Asian Recipe With Ground Chicken And Noodles

This text is describing various recipes that use ground chicken, such as Ground Chicken Dan Dan Noodles, Spicy Hearts of Palm Noodle Stir Fry with Chicken, and a Spicy Weeknight Noodle Dish. The recipes also include other ingredients like mushrooms, bell peppers, ginger, sesame oil, hoisin sauce, sambal, and peanuts. These dishes are quick and easy to make, perfect for a family dinner or a weeknight meal. One of the recipes, Pad Thai, is a traditional noodle stir fry dish containing rice noodles, chicken or shrimp or tofu, eggs, bean sprouts and other vegetables. Ingredients include peanut or sesame oil, crushed red pepper flakes, and raw peanuts. All these dishes are flavorful and not too spicy, making them perfect for kids as well.

Here's a delicious Asian recipe for you that uses ground chicken and noodles: Ground Chicken Dan Dan Noodles. This dish is packed with flavor and perfect for a quick and satisfying meal.


  • 1 pound ground chicken
  • 8 ounces Chinese wheat noodles or egg noodles
  • 2 tablespoons vegetable oil
  • 3 garlic cloves, minced
  • 1 tablespoon ginger, minced
  • 1/4 cup soy sauce
  • 2 tablespoons rice vinegar
  • 2 tablespoons chili oil
  • 2 tablespoons hoisin sauce
  • 1 tablespoon brown sugar
  • 1 cup chicken broth
  • 1/4 cup chopped green onions
  • 1/4 cup chopped peanuts
  • Salt and pepper to taste


  1. Cook the noodles according to the package instructions. Drain and set aside.

  2. In a large skillet, heat the vegetable oil over medium heat. Add the ground chicken and cook until browned, breaking it apart with a spoon.

  3. Add the minced garlic and ginger to the skillet and cook for a minute until fragrant.

  4. In a small bowl, whisk together the soy sauce, rice vinegar, chili oil, hoisin sauce, and brown sugar. Pour this sauce over the chicken in the skillet.

  5. Add the chicken broth to the skillet and bring to a simmer. Let it cook for a few minutes until the sauce slightly thickens.

  6. Add the cooked noodles to the skillet and toss to coat them with the sauce.

  7. Season with salt and pepper to taste. Serve the noodles in bowls and top with chopped green onions and peanuts.

This Ground Chicken Dan Dan Noodles recipe is sure to be a hit at your dinner table! Enjoy!

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